Recipes by Diet

Farro-Stuffed Peppers

Gluten-Free Tex-Mex Cheese Dip

Plan to double this recipe for a crowd because this addicting cheesy dip is going disappear fast. Go the extra mile and top with pickled jalapeños and/or additional beans and corn.

Gluten-Free Birthday Cake Recipe

Celebrate loved ones with a homemade gluten-free birthday cake adapted from our Test Kitchen's popular yellow cake recipe.

10 No-Meat Dinner Ideas That Are Hearty and Full of Flavor

These no-meat dinner ideas taste amazing, just without beef, pork, or poultry. These easy recipes are so full of flavor you won't even miss the meat!

Gluten Free Coconut Cream and Pineapple Cream Puffs

These tropical cream puffs are made with brown rice flour for a gluten free dessert that tastes just like a classic cream puff recipe. Grill the pineapple to caramelize the natural sugars in the fruit.

Gluten-Free Wild Rice-Stuffed Acorn Squash with Cranberries and Pancetta

Roasted squash is delicious. But you know what's even better? Roasted squash stuffed with a hearty blend of rice, pancetta, dried cranberries, and herbs. Try this as an entree on its own or as a side dish at Thanksgiving or Christmas dinner.

Veggie-Pesto Lasagna Soup

Classic Italian lasagna flavors combine with sweet squash and earthy spinach to make a filling veggie soup. Top with extra ricotta and Parmesan.

Gazpacho Verde

Bump up the protein in this gazpacho verde with the addition of cooked peeled and deveined shrimp. Serve with crispy tortilla chips for added crunch in this chilly green soup.

Gluten-Free Salted Caramel Chocolate Chip Bars

Bake these gluten-free cookie bars ahead and store between sheets of waxed paper in an airtight container. Freeze up to 3 months.

Vegetable Lasagna Recipe

There's no meat in this vegetable lasagna, but thanks to mushrooms and four different cheeses, there's plenty of heartiness.

How to Make Vegetarian Biscuits and Gravy

You can make delicious vegetarian biscuits and gravy and enjoy an old-school dish with updated ingredients.

Portobello Pot Roast

Meaty portobellos stand in for beef in this vegetarian portobello pot roast that's as rich as the classic but cooks in a fraction of the time.

Gluten-Free Sugar Cookie Cutouts

Grab your favorite cookie cutters for some beautiful (and delicious) gluten-free sugar cookies.

7 Delicious Gluten-Free Snacks the Whole Family Will Devour

We rounded up our favorite gluten-free snack ideas to take on the go, serve to the kids after school, or enjoy at your next gathering.

Hearty Vegetable Cacciatore

Author Mark Bittman calls this his "kitchen-sink" version of cacciatore. While he offers you specific amounts and ingredients, he says you could use just about any vegetable you have on hand ready to use up.

Quick Gluten Free Marinara Sauce

Homemade marinara sauce makes a tasty pasta topping or pizza sauce. Since our marinara recipe takes just 20 minutes start to finish, you might never go back to the jarred variety.

19 Vegetarian Summer Recipes to Showcase the Flavors of the Season

When it comes to easy-prep, fresh vegetarian summer recipes, these are the dishes you'll crave all season.

Quinoa and Butternut Bowl

This breakfast bowl is a little savory and a little sweet. We like to top each serving with a poached egg.

Chunky Homemade Salsa

Just add chips! Our homemade chunky salsa recipe, featuring spicy peppers and fresh herbs, tastes way better than the store-bought kind. Rather than going raw, try this cooked salsa recipe with your next Mexican meal.