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Recipes by Ingredient

Buffalo-Style Spicy Chicken Sandwich

You too can be a contender in the spicy chicken sandwich wars that have been going on with rival restaurant chains with your own homemade spicy chicken sandwich. This chicken recipe is breaded and fried like the competitors, but has a fresh topper of celery and carrots in a blue cheese dressing that make it stand out.

Fried Smashed Potatoes

Parmesan and parsley dress up these simple smashed potatoes for a flavorful side dish. Scrub the potatoes and combine parmesan and parsley the night before to cut down on prep time.

Cottage Fried Potatoes

No need to break out a deep frying kit. These Cottage Fried Potatoes cook up right in a skillet on your stovetop. Just a few key ingredients make these thick-cut fries crisp, flavorful, and so addictive!

Roasted Vegetables with Sorghum

This roasted vegetable and sorghum recipe is the perfect combination of a salad and a side dish. Toss together sorghum and smoky paprika roasted beets, red onion, and fennel as well as arugula and green beans. Finish it with a zesty lemon-honey dressing and enjoy.